FSSC 22000 Version 6 Certification

A globally recognized food safety certification ensuring the integrity and safety of our food manufacturing system.

FSSC 22000 is a robust food safety management system that provides a framework for effectively managing food safety responsibilities. The certification demonstrates our commitment to producing safe food products through the implementation of effective hazard control measures.

Version 6 of the certification incorporates the latest industry standards and best practices, ensuring that our processes meet the highest international benchmarks for food safety management.

By maintaining this certification, we ensure that our products are manufactured under strict controls that minimize food safety risks and comply with regulatory requirements.